Health Enhancement and Safety
Menu Certification TrainingMonday, February 4, 2013, 11:50 am
OPI School Nutrition Programs is conducting a regional training workshop for foodservice managers/directors on February 21, 2013 to learn the Menu Certification Process for the new USDA Meal Pattern. The workshop will provide hands-on training to complete the required forms for the additional ($.06) reimbursement. The training will be held from 9:00-4:00PM in Great Falls at the Paris Gibson Education Center. Space is limited. Go to the OPI School Nutrition Program’s Current Events and Training page to register!
For more information, contact School Nutrition Programs, 406-444-2501